Jamaica Blue Mountain Coffee is renowned across the world for its low acidity, rich scent, and smooth flavor. Many low-quality or blended goods are marketed as "Jamaican Blue Mountain" due to its high demand and restricted production. Because of this, consumers must understand how to recognize Jamaica Blue Mountain Coffee that is 100% genuine. Everything you need to know to avoid falling for fake or blended coffee again is included in this book, from certifications to packaging hints. What Makes Jamaica Blue Mountain Coffee Special? Jamaica Blue Mountain Coffee grows in the Blue Mountain region between 3,000–5,500 feet above sea level , where the climate is cool, misty, and rich in mineral soil. The slow-growing beans develop a naturally sweet, mild, and chocolatey taste with no bitterness. The Coffee Industry Board of Jamaica (CIB) handpicks, meticulously processes, and grades the coffee, making it one of the most premium and controlled coffees in the world. How to Ide...